"Women involvement in food crop production, processing and Marketing in" by Abiola O. and Omoabugan O. B.

Bullion

Title

Women involvement in food crop production, processing and Marketing in Nigeria

Authors

Abiola O., Central Bank of Nigeria
Omoabugan O. B., Central Bank of Nigeria

Keywords

Crop production, Agriculture

Abstract

The paper examines the extent of involvement of women in food crop production, processing and marketing in a typical African locality. Appropriate statistical techniques were employed in the data analyses. The findings show that women are greatly involved in the production, processing and marketing of food crops, especially cassava, which is one of the staple foods in sub-Saharan Africa.

Author Bio

The authors are staff of Central Bank of Nigeria

Publication Title

CBN Bullion

Issue

Volume

Recommended Citation

O., Abiola and O. B., Omoabugan (2001) "Women involvement in food crop production, processing and Marketing in Nigeria," Bullion: Vol. 25: No. 3, Article 8.
Available at: https://dc.cbn.gov.ng/bullion/vol25/iss3/8

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